Explore a World of Wines

Italy

With over 20 wine regions, from Lombardy in the north to Sicily in the south, Italy offers 350 unique wine varieties. Famous in the States for superb Chianti and Prosecco, that’s not all Italy has to offer. May we suggest an elegant Soave or a fruit-forward Vermentino? Our expansive list of Italian wine varieties will have you singing Italy’s praises.

Jermann Pinot Grigio Friuli DOC V22 750ML

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Jermann Pinot Grigio Friuli DOC V22 750ML

Pinot Grigio is a grape particularly at home in northeast Italy. Aromatic, layered and bright, this 100% Pinot Grigio opens with a tropical flourish on the nose and a striking straw yellow color. Full, smooth and very well balanced, notes of green apple, juicy Bartlett pear and fresh-cut citrus fill the palate, with a crisp mineral edge and hints of honey and melon on the long finish.

La Marca Prosecco 750ML

Our delicate La Marca Prosecco has a pale, golden straw color and sparkles with lively effervescence. Opening with aromas of fresh-picked citrus and honeysuckle blossoms, the crisp, clean palate brings fruity notes of green apple, juicy peach and ripe lemon, framed by hints of minerality. The finish is light and refreshing with a tantalizing hint of sweetness. Winemaking Notes: The grapes for La Marca Prosecco were selected with great care from small vineyards throughout the Prosecco DOC. After harvest, the grapes were crushed and then pressed in gentle membrane presses. The juice was allowed to cold settle before initial fermentation in upright stainless steel tanks at a maximum temperature of 65°F. The still wine was aged on its lees prior to secondary fermentation. Recommended Cuisine: La Marca Prosecco has the charm to stand alone as an aperitif, but it also has the body and the acidity to pair well with a range of foods, from seafood and mild cheeses to rich pasta dishes and decadent desserts. La Marca adds sparkle to bubbly brunch bites, like classic eggs benedict, chorizo chilaquiles or chicken and waffles. For a crisp and vibrant dinner party, pair Prosecco alongside fresh-caught crab or fish tacos with endive slaw, goat cheese flatbread pizza or roasted chicken with creamy lemon La Marca sauce.

Allegrini Palazzo della Torre Veronese IGT V20 750ML

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Allegrini Palazzo della Torre Veronese IGT V20 750ML

Allegrini’s Palazzo della Torre wine comes from the eponymous cru in the Valpolicella Classico subzone of Fumane, adjacent to the Renaissance-era Villa della Torre, where Allegrini hosts hospitality and events. About 30% of this wine undergoes the appassimento process; in this way it is similar to a Ripasso wine, but distinct in that no re-fermentation takes place. Rather than add “fresh” wine to leftover grape must - as is traditional - Allegrini blends a finished appassimento wine (in effect, an Amarone) with a finished "fresh" wine. A small percentage of Sangioveto - a local clone of Sangiovese - adds lift. The result is a broad, round, and versatile expression of the region and a calling card expression of the estate.

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France

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Maison No. 9 Rosé IGP Mediterranee V22 750ML

Intense and inviting aromas of freshly-picked fruit, strolling through a flower garden. Scents of ripe pineapple, fresh pear and strawberry meet hints of sweet French confections. From the first taste it is zippy, fresh and crisp across the tongue. The beautiful acidity is met by fresh, red and tropical fruits that balance with a clean finish. This dry, classic Rosé is wonderfully balanced.

Locations FR French Red Wine 750ML

We have incorporated some of the best regions in France, drawing upon our network of growers from Rhone, Roussillon, and Bordeaux. Our commitment to quality has enabled us to secure fruit from exceptional old vine blocks in revered sub-appellations. Blend Grenache, Syrah, and assorted Bordeaux varietals Winemaker Notes A dominant nose of red raspberries and wild strawberries, which leads into notes of cranberry, cherry, and rhubarb compote. The wine is fresh and lively with bright acidity, smooth texture, and chewy tannins. Aging Barrel aged 10 months prior to release

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Fleur de Mer Rosé V22 750ML

Invitingly flavorful and refreshingly crisp, 2022 Fleur de Mer Rosé captures the serene artistry of Provence’s idyllic, sun-washed coastal shores and fragrant, floral hillsides. This versatile, food-friendly Rosé opens with generously aromatic notes of white peach, strawberry and melon. In classic Provençal style, notes of raspberry, cherry and apple layer on the bright palate with nectarine, citrus and a subtle touch of honeysuckle. Hints of sea spray and minerality add balance and attractive texture before a delightfully crisp finish. Enjoy Fleur de Mer on its own or alongside creamy goat cheeses, green salads, sushi or fresh seafood dishes, citrus or herb-roasted chicken or a charcuterie board. Viticulture Notes The world’s best-known region for Rosé, AOP Côtes de Provence enjoys a refreshing Mediterranean climate of warm days and cool, brisk nights. Here, vine roots plunge deep below the dry clay soils and limestone gravel, called gravoches, to reach water. Vintage 2022 was outstanding, delivering concentrated, high-quality fruit. An ideal dry spring resulted in a wonderful fruit set, followed by a warm, dry growing season. Careful canopy management allowed clusters to develop bright, expressive flavors, intense aromatics and the crisp structure of Provençal Rosé. Winemaking Notes The grapes selected for our 2022 Fleur de Mer Rosé were harvested at ideal maturity, ensuring layered flavors and delicate structure. Grapes were picked in the cool early morning hours to preserve aromas and acidity, then crushed, immediately pressed and cold settled to maintain the bright, concentrated fruit characteristics and attractive pale-coral hue. Lots were fermented in cool, temperature-controlled tanks. Winemaker Florian Lacroux selected Cinsault, Grenache and Carignan to form the core of the blend, supported by other extraordinary Provençal grapes in a beautifully harmonious, layered Rosé wine.

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New Zealand

Bottle up sunshine, and it may taste something like New Zealand’s prized variety, Sauvignon Blanc. Cool nights and long hours of sun provide bright, crisp wines that pair well with equally refreshing dishes, like fish, grilled vegetables, and salads. Sauvignon Blanc loosely translates to “wild white," and we're wildly excited about this selection of New Zealand wines. 

Whitehaven Sauvignon Blanc V23 750ML

Whitehaven 2023 Sauvignon Blanc offers an elegant, crisp and flavorful expression of Marlborough. Bright aromatic notes of green apple, grapefruit and lime zest open with every swirl in the glass. Refreshingly crisp and vibrant on the palate, classic Marlborough Sauvignon Blanc notes of white peach, tropical pineapple and Meyer lemon citrus layer seamlessly with hints of fresh-cut green herbs, florals and wet stone. This mouth-watering sip offers an essence of freshness and precision, making an excellent pairing with food. Enjoy it on its own or alongside creamy goat cheese, seasonal salads, grilled citrusy chicken or a wide variety of fresh seafood dishes.

Starborough Sauvignon Blanc V23 750ML

Our 2023 Starborough Marlborough Sauvignon Blanc is generous, balanced and bright. Aromas of lime zest, ripe peach and white florals unveil with every swirl. Crisp and smooth on the palate, appealing notes of tropical passionfruit, guava and kiwi blend with subtle suggestions of fresh-cut green herbs and lemongrass. The long finish is marked by palate-refreshing hints of citrusy grapefruit and Meyer lemon. Enjoy alongside creamy goat cheese, prosciutto-wrapped melon or grilled chicken.

Whitehaven Windward Sauvignon Blanc V22 750ML

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Whitehaven Windward Sauvignon Blanc V22 750ML

Our top expression of Sauvignon Blanc, Windward delivers wonderful aromatic intensity, a generous, layered taste profile and classic Marlborough style. Aromas of white peach, kiwi and lemongrass carry through to the silky palate, blending seamlessly with hints of passion fruit, citrus and crushed fresh green herbs. An attractive mineral backbone and suggestions of sea spray add appealing texture, finishing long and bright. This memorable, food-friendly Sauvignon Blanc can be paired with creamy cheeses, green salads, fresh seafood or grilled chicken. VITICULTURE NOTES Grown in four exclusive vineyard sites across Marlborough, 55% from three sub-regions within the Wairau Valley (22% Renwick, 22% Spring Creek, 11% Lower Wairau) and 45% from two separate blocks of a single vineyard in Awatere Valley. The 2022 growing season was cool and long, offering optimal conditions for ripening while preserving excellent acidity. A wet winter gave soils ample water resources for the season ahead. Spring arrived with ideal conditions, giving us wonderful fruit set and healthy yields. Summer was dry and lengthy, allowing fruit to hang on the vines while ripening slowly. Grapes were harvested later than usual, delivering fruit with flavor maturity and concentration while retaining pure fruit expression. WINEMAKING NOTES Windward Sauvignon Blanc is a blend of our five best lots of Sauvignon Blanc from the 2022 vintage. Both in the vineyards and in our cellar, these standout blocks stood out above the rest for their aromatic intensity, layered flavor development and incredible structure. Sauvignon Blanc grapes were harvested in cool conditions, then pressed immediately with minimal skin contact. After cold settling, the clear juice was fermented entirely in stainless steel tanks at very low temperatures with selected yeast strains to preserve inherent varietal characteristics and classic Marlborough flavors. These lots sat on light yeast lees in tank for up to six weeks prior to blending

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Explore a World of Wines

Italy

France

New Zealand