William Hill Estate Winery

About Us

Founded in 1976 by visionary vineyard developer William Hill, we are located on an exceptionally unique 200-acre parcel at the foot of Atlas Peak on the Silverado Bench. With nearly 40 years of experience growing wine here, we have used our expertise, knowledge, and instinct to deliver extraordinary fruit showcasing our site's distinctive characteristics. Each variety, each wine, and each tier has been skillfully crafted to meet our high standards. This disciplined approach to producing excellent wine is apparent in every glass of William Hill Estate we pour today.

Our Vineyards

William Hill Estate rests on the gently rolling hills of the Silverado Bench at the foot of the ancient Vaca Mountains, rising from the Valley floor in Southern Napa.

Unlike the rich, sandy loam soils that dominate the Valley floor, benchland soils tend to be rocky, thin, and nutrient-deprived. Similar to mountain fruit, vines here struggle to find water deep within the soil, resulting in small berries with intense color and flavor. This translates to exceptionally balanced wines with vivid fruit characteristics and refined acidity.

Featured Wines

William Hill Central Coast Merlot V19 750ML

Our Central Coast Merlot is a juicy and complex wine, featuring aromas of plum, blackberry and vanilla. The rich, full-bodied palate offers notes of black cherry and blueberry with a hint of spice on the finish.

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William Hill California Chardonnay V21 750ML

The 2021 William Hill California Chardonnay is a decadent wine with aromas of a freshly baked apple crisp. Notes of warm apple, toasted caramel and just a tap of spice. Layers of green apple and lemon brighten the palate. The supple mouthfeel supports the midpalate, and the wine finishes with notes of brioche and toasted caramel.

William Hill Pinot Noir V20 750ML

Our William Hill Estate California Pinot Noir is well-balanced and opens with delightful aromas of fresh red fruit with hints of oak and baking spice. On the palate, supple layers of dark cherry and black currant play against bright acidity, a plush mouthfeel and a long, smooth finish.

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