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Mount Peak Winery Rattlesnake Zinfandel V19 750ML

THE VINTAGE Rattlesnake Zinfandel is a tribute to the crest called Rattlesnake Hill, the highest point of the Monte Rosso Vineyard. It’s famous for the rattlesnakes living among the vines, seeking sunshine by day and coiling around the vines at night. Our deep, complex 2019 vintage opens with ripe notes of wild blackberry, black cherry, dark plum and crushed raspberry, layered with hints of baked fig, cinnamon toast, vanilla and dark chocolate spice cake. This full-bodied Zinfandel offers incredible depth, texture and structure, lifting the fruit notes through to the long, lingering finish. VITICULTURE NOTES This wine is crafted entirely from the historic Monte Rosso Vineyard, offering exceptional fruit with incredible concentration. The 2019 growing season was warm and evenly paced, offering ideal growing conditions. Winter rain led to a cool spring, which delayed budbreak. Late May delivered more rain but by June, warm, steady temperatures delivered consistent warmth that encouraged canopy growth and allowed the fruit to ripen gradually. Harvest 2019 produced low yields of small berries packed with rich, complex flavor characteristics. WINEMAKING NOTES We gave the grapes a two- to three-day cold soak to extract the desired foundation for color, flavor and structure. Fermentation took place in open-top tanks with up to 14 days of maceration time. All lots were aged separately until the blend was assembled and returned to barrel for flavors to integrate. Total barrel aging was 16 months in 100% French (30% new) oak, with the balance aging in neutral barrels.

Carnivor Zinfandel V20 750ML

Meat was made for Carnivor. Our boldly blended Zinfandel is a captivating complement to your favourite red meat, layered with notes of dark cherry, blackberry jam, and perfectly toasted oak. Indulge your primal side with Carnivor.

Ravenswood Lodi Old Vine Zinfandel V19 750ML

Our Lodi Zin boasts big, early-ripening grapes from deep, sandy soils that produce wines bursting with luscious fruit hints of blueberry and black cherry, aromas of chocolate and spice, and acidity so balanced it could walk a tightrope.

Ravenswood Chauvet Zinfandel Sonoma Valley V15 750ml

The 2015 vintage is packed with sun-ripened cherries, blackberry, and nutmeg aromas. Chauvet Zin has a flavor profile all its own with flavors of bright cherry, cranberry, and ligonberry jam. As a result, Chauvet Zin is rich and round, with a silky tannic structure and a lingering finish.

Gallo Signature Series Zinfandel V18 750ML

Our 2018 Dry Creek Valley Zinfandel is rich and expansive, opening with intense aromas of freshly-cracked black pepper and undertones of clove and allspice. On the palate, fruit-forward notes of baked boysenberry and cassis are framed with notes of brambly dried fruits, cocoa dust and peppered jerky. This wine’s soft edges and extraordinarily long finish are complemented by hints of graphite, bay leaves and vanilla.

Mount Peak Winery Rattlesnake Zinfandel V19 750ML

THE VINTAGE Rattlesnake Zinfandel is a tribute to the crest called Rattlesnake Hill, the highest point of the Monte Rosso Vineyard. It’s famous for the rattlesnakes living among the vines, seeking sunshine by day and coiling around the vines at night. Our deep, complex 2019 vintage opens with ripe notes of wild blackberry, black cherry, dark plum and crushed raspberry, layered with hints of baked fig, cinnamon toast, vanilla and dark chocolate spice cake. This full-bodied Zinfandel offers incredible depth, texture and structure, lifting the fruit notes through to the long, lingering finish. VITICULTURE NOTES This wine is crafted entirely from the historic Monte Rosso Vineyard, offering exceptional fruit with incredible concentration. The 2019 growing season was warm and evenly paced, offering ideal growing conditions. Winter rain led to a cool spring, which delayed budbreak. Late May delivered more rain but by June, warm, steady temperatures delivered consistent warmth that encouraged canopy growth and allowed the fruit to ripen gradually. Harvest 2019 produced low yields of small berries packed with rich, complex flavor characteristics. WINEMAKING NOTES We gave the grapes a two- to three-day cold soak to extract the desired foundation for color, flavor and structure. Fermentation took place in open-top tanks with up to 14 days of maceration time. All lots were aged separately until the blend was assembled and returned to barrel for flavors to integrate. Total barrel aging was 16 months in 100% French (30% new) oak, with the balance aging in neutral barrels.

Louis M. Martini Monte Rosso Vineyard Gnarly Vine Zinfandel V18 750ML

Our Gnarly Vine Zinfandel grapes were picked and sorted by hand at our Micro Winery. They were then gravity fed into small, open top tanks for a three-day cold soak before primary fermentation. The wine was aged in a combination of French oak barrels (47% new) and American oak barrels (21% new) for a total of 16 months. Aromas and flavors of baked raspberries, Bing cherry, and mulberries are balanced by notes of cracked peppercorn, vanilla bean and the historic vineyard’s hallmark overtones of spice and dusty earth. Rich and concentrated, this wine showcases a vibrant line of acidity that follows through in the long, silky finish.

Barefoot Cellars White Zinfandel 750ML

Loaded with the refreshing, fruity flavors of sun-kissed strawberries, succulent pears, sweet pineapple, and Georgia peaches, Barefoot White Zinfandel will always leave you asking for one more sip. Even better over ice, our White Zinfandel is the perfect pairing for fresh fruits, smooth cheeses, and seafood feasts.

Ravenswood Lalanne Zinfandel Mendocino County V15 750ml

Initial aromas of perfume, rose petals, and baking spices, with an earthiness leading to a full-bodied wine with flavors of dark berry, cherries and hints of chocolate and orange rind.

Ghost Pines Zinfandel V18 750ML

Ghost Pines Zinfandel is a richly structured, full-bodied California red wine. Aromas of freshly crushed raspberries, toasted oak and cracked pepper rise from the glass. Luscious tannins meld with notes of blackberry preserve and cola punctuated with dashes of spice. The finish is long and supple, delivering intensity straight through to the end.