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Our 2022 Dark Horse Buttery Chardonnay is a rich wine layered with notes of buttercream and vanilla bean. The mouthfeel is full and brims with hints of juicy pineapple and pear that pull through to a crisp finish.

Dark Horse Cabernet Sauvignon V22 750ML

The 2022 Dark Horse Cabernet Sauvignon is a bold, well-structured red wine. A bouquet of dark berry, freshly ground coffee and dried herb notes bound from the glass, then carry through to the palate. Undercurrents of cola, shaved dark chocolate and a dust of cinnamon add rich complexity that carries through to a strong finish.

Talbott Kali Hart Chardonnay V22 750ML

The 2022 Kali Hart Chardonnay is a crisp, fruit-forward expression of the cool Central Coast of California. Aromas of brioche and warm spice meet notes of sliced pear and pineapple with an underlying layer of toasted vanilla. The finish lingers with ongoing hints of tropical fruit.

William Hill Merlot V21 750ML

Our California Merlot is a juicy and complex wine, featuring aromas of ripe plum, blackberry and Tahitian vanilla. The plush, full-bodied palate offers notes black cherry and wild blueberry with a hint of spice on the lingering finish.

Hahn Founder's Chardonnay V23 750ML

Generous aromas of citrus and tropical fruit are accompanied by hints of vanilla and honey. Bright acidity welcomes the palate, leading to a perfect balance of pineapple and lemongrass with hints of butter and toast, culminating in a lingering, clean finish. Chardonnay grapes were grown in outstanding vineyards throughout California, primarily in Monterey County appellation where cool breezes from the Pacific Ocean slow down ripening and extend hang times. These unique conditions ripen the grapes perfectly, creating well-balanced, flavorful wines.

Jayson by Pahlmeyer Napa Valley Red V21 750ML

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Jayson by Pahlmeyer Napa Valley Red V21 750ML

The 2021 Jayson Red Wine is rich and fleshy, with our mountain-grown Merlot at its core. Expressive aromas of crushed black cherry, mushroom, and leather lead to a ripe, focused palate of black cherry and black currant laced with mocha and toasty spice. The mid-palate is mouth-filling and plush with caressing polished tannins that guide the interlaid flavors long through a pure, persistent finish. – Katie Vogt

William Hill Napa Valley Chardonnay V21 750ML

The William Hill Estate Winery 2021 Napa Valley Chardonnay is an elegant expression of California's acclaimed winegrowing region. Aromas of toasted caramel and warm brioche radiate from the glass. The mouthfeel is luscious and creamy, revealing layers of apple, pear and vanilla with a dollop of lemon custard. Notes of lemon zest brighten the long, crisp finish.

Hahn Founder's Merlot V22 750ML

This wine expresses aromas of black cherry, red ripe plum, with hints of vanilla and spice. The palate mimics those fruits with a touch of blackberry, mocha and velvety tannins, while a rich and luscious mouthfeel tie the whole package together

Apothic Dark V21 750ML

Bold, daring and velvety smooth, our 2021 Apothic Dark offers an unforgettable taste of the darkest of fruits. Notes of blueberry, blackberry and plum are accented by dark chocolate and spice on the rich, plush palate. Hints of coffee and mocha help round out the wine’s full body and long, lingering finish. Viticulture Notes We selected the majority of the grapes for Apothic Dark from Lodi in California’s Delta region. California’s 2021 growing season was cool and mild, with a heat spell in August that resulted in an earlier than average harvest. Wines from this vintage showcase vibrant acidity and concentrated flavors. Winemaking Notes We harvested a majority of the grapes for the Apothic Dark at night in cool temperatures to preserve the character of the fruit, then we fermented the varieties between 88° to 90°F. The blend, primarily Petite Sirah and Teroldego with other dark-skinned varieties in support, was crafted to showcase a silky mouthfeel with hints of dark chocolate and spice.

Franciscan Cabernet Sauvignon V22 750ML

Sourced from some of California's finest, sun-drenched vineyards, our Cabernet Sauvignon is rich and full-bodied with characteristics of ripe dark fruit such as blackberry and plum. It has hints of oak and vanilla with a velvety finish

Lo-Fi Aperitifs Dry Vermouth 750ML

Clean, crisp and complex, hints of elderflower mix with a spicy flavor on the palate and fresh fruit from the wine base. It's made with flavors of gentian root and orange oil bitters. Pairs with bourbon, rye whiskey, gin, & tequila.

92

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Hahn Arroyo Seco Chardonnay V21 750ML

Our 2021 Hahn Appellation Series Arroyo Seco Chardonnay is light gold in appearance with aromas of tropical fruit, citrus peel and vanilla. On the palate, vibrant flavors of pineapple, stone fruit, citrus and notes of honeysuckle and butter, followed by a nuanced toasty spice on the finish. VINEYARDS Grapes for this wine are sourced from Ste. Nicolaus Vineyard & Mission Ranch– certified sustainable vineyards in the Arroyo Seco appellation of Monterey County. Located south of the Santa Lucia Highlands, both vineyards enjoy generous morning sun, with soils that are rocky and well-drained. These soils challenge the vines to yield grapes of depth, character and intensity. The AVA’s extended growing season allows fruit to ripen slowly and leads to well-balanced, flavorful wines. WINEMAKING Picked at the peak of ripeness and flavor, the Chardonnay grapes were destemmed and sent to small French oak barrels for fermentation, of which, 100% underwent a secondary malolactic fermentation to give the wine a soft and creamy texture. The wine aged on the lees in French oak barrels for 11 months

93

pts

Talbott Kali Hart Pinot Noir V21 750ML

Our 2021 Kali Hart Pinot Noir is a fruit-forward expression of our coastal influenced vineyards in Santa Lucia Highlands, California. Aromas of ripe black cherry and plum greet the nose with inviting notes of toasted vanilla and warm clove. Soft, silky tannins reveal layers of crushed blackberry and strawberry with a hint of savory herbs. The finish is long and luscious with a touch of minerality.

Barefoot Merlot 750ML

Barefoot Cellars Merlot is a luscious wine with alluring flavors of boysenberry and split cherries followed by hints of silky chocolate for a decadent finish

J California Cuvée 750ML

The vibrant and approachable California Cuvée opens with a pop of tart pineapple and orange blossom on the wonderfully aromatic nose. The palate is lively and rich with layered notes of Asian pear and honeysuckle, overlaying hints of fresh mandarin peel and marzipan before a crisp, focused finish.

Apothic Pinot Noir V22 750ML

A flavorful Pinot Noir with rich, smooth layers of dark fruit character and an intriguingly lighter-bodied style. Apothic Pinot Noir offers notes of ripe raspberry and black cherry, with a touch of caramel and vanilla from the oak. Long and lingering on the finish, this is a bright red wine with endless possibilities. It’s a perfect pairing for an interesting night in with friends or perhaps to savor alongside a date night dinner. Viticulture Notes: We selected the majority of the grapes for Apothic Pinot Noir from the unique Lodi-Delta region in California. With its cool evenings and warm days, Lodi is known as a producer of fragrant, concentrated, and silky textured fruit. California’s 2022 growing season was cool and mild, with a heat spell in August that resulted in an earlier than average harvest. Wines from this vintage showcase vibrant acidity and concentrated flavors. Winemaking Notes: We selected Pinot Noir grapes from Lodi for their rich, ripe fruit characteristics and soft, approachable tannins. Syrah complements the dark cherry flavors with soft blueberry notes. A hint of Grenache adds intensity to the fruit expression, while the unique Graciano variety was blended in to brighten the acidity and add notes of red currant. The grapes were destemmed, lightly crushed and cold soaked overnight to encourage extraction of the fruit’s intriguing color and structure.

MacMurray Estate Vineyards Central Coast Pinot Noir V21 750ML

Our smooth and flavorful Pinot Noir is an approachable and food-friendly taste of California’s scenic Central Coast. Beautifully aromatic notes of ripe summer berries and a touch of oak open on the nose. The silky, medium-bodied palate reveals layers of red cherry, plum, vanilla, floral rose and pomegranate before a bright finish. An appealing choice for sipping on its own or pairing with a variety of dishes. Try alongside a roasted beet salad, grilled salmon or pork with cherry sauce. The majority of the grapes for our Pinot Noir were sourced from Edna Valley and Monterey County in California’s scenic Central Coast. The warm days and cool nights characteristic of these growing regions are influenced by their close proximity to the Pacific Coast, allowing the fruit to linger on the vine until ripening to perfection. The 2021 growing season was long, clear and cool, idyllic conditions to allow the fruit to ripen slowly and evenly, developing rich, layered flavors while maintaining incredible structure and balance. Overall quality in 2021 was outstanding.

91

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Orin Swift Papillon 750ML 2021

It's rare to find a wine from the Napa Valley composed of all five Bordeaux-style varietals, but for many years, that has been Papillon's focus. The raw strength and prestige of Cabernet Sauvignon buttressed by the opulence of Merlot, the spiciness of Cabernet Franc, the depth of Malbec and the sheer unctuousness of Petit Verdot come together seamlessly. The 2021 Papillon is sourced from Napa Valley growers we've worked with for decades-Stagecoach Vineyard, Indian Joe, Morisoli Vineyard and even a touch from the Monte Rosso Vineyard over on Moon Mountain, just to name a few. Our good friend and fellow winemaker, Greg Gorman, photographed the label. The 2021 Papillon fills the glass with an unmistakable dark crimson, a flash of neon purple and a ruby rim. Tears move glacially and the wine opens with aromatics of boysenberry jam, violets, chocolate covered blueberry and hints of Cara Cara rind, graphite and brioche. The entry and mid-palate are bright throughout with considerable weight-tones of cassis, blackberry and baking spices flourish. Enveloping texture, chalky, drying tannins and an enduring finish bows out the wine.

William Hill Chardonnay V22 750ML

Clos du Bois Cabernet Sauvignon V21 750ML

The 2021 Clos du Bois Cabernet Sauvignon is a decadently smooth, full-bodied wine. Deep purple shows in the glass with aromas of black cherry and a subtle touch of vanilla from the oak. The palate presents layers of plum, blackberry, mocha and toasted oak. This wine carries the rich berry notes through the finish.

Whitehaven Windward Sauvignon Blanc V22 750ML

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Whitehaven Windward Sauvignon Blanc V22 750ML

Our top expression of Sauvignon Blanc, Windward delivers wonderful aromatic intensity, a generous, layered taste profile and classic Marlborough style. Aromas of white peach, kiwi and lemongrass carry through to the silky palate, blending seamlessly with hints of passion fruit, citrus and crushed fresh green herbs. An attractive mineral backbone and suggestions of sea spray add appealing texture, finishing long and bright. This memorable, food-friendly Sauvignon Blanc can be paired with creamy cheeses, green salads, fresh seafood or grilled chicken. VITICULTURE NOTES Grown in four exclusive vineyard sites across Marlborough, 55% from three sub-regions within the Wairau Valley (22% Renwick, 22% Spring Creek, 11% Lower Wairau) and 45% from two separate blocks of a single vineyard in Awatere Valley. The 2022 growing season was cool and long, offering optimal conditions for ripening while preserving excellent acidity. A wet winter gave soils ample water resources for the season ahead. Spring arrived with ideal conditions, giving us wonderful fruit set and healthy yields. Summer was dry and lengthy, allowing fruit to hang on the vines while ripening slowly. Grapes were harvested later than usual, delivering fruit with flavor maturity and concentration while retaining pure fruit expression. WINEMAKING NOTES Windward Sauvignon Blanc is a blend of our five best lots of Sauvignon Blanc from the 2022 vintage. Both in the vineyards and in our cellar, these standout blocks stood out above the rest for their aromatic intensity, layered flavor development and incredible structure. Sauvignon Blanc grapes were harvested in cool conditions, then pressed immediately with minimal skin contact. After cold settling, the clear juice was fermented entirely in stainless steel tanks at very low temperatures with selected yeast strains to preserve inherent varietal characteristics and classic Marlborough flavors. These lots sat on light yeast lees in tank for up to six weeks prior to blending

Clos du Bois Pinot Noir V22 750ML

Our 2022 Clos du Bois Pinot Noir is an elegant red wine with a silky mouthfeel from California. Showing garnet red in the glass, our Pinot Noir opens with aromas of wild strawberry, Bing cherry and a hint of caramel. Layers of raspberry and cherry cola are touched by notes of vanilla and toasty oak on the palate.

Apothic Crush V21 750ML

Soft, velvet-smooth and intensely flavorful, our 2021 Apothic Crush is a luscious red blend bursting with ripe fruit character. Invitingly aromatic with an intriguingly layered palate, notes of bright red cherry and crushed raspberry deliciously blend with deeper hints of caramel and milk chocolate. Soft tannins add an appealing touch of grip and texture before a long, lingering finish. A blend of Petite Sirah, Zinfandel, Pinot Noir and Grenache, this is a Crush that demands to be shared. Viticulture Notes We searched California for the perfect selection of flavorful varieties for Apothic Crush, finding Lodi and other bold regions in California’s Central Valley an ideal spot for the majority of our grapes. Lodi-grown grapes are known for their intensely concentrated flavor profile and indulgently silky texture. California’s 2021 growing season was cool and mild, with a heat spell in August that resulted in an earlier than average harvest. Wines from this vintage showcase vibrant acidity and concentrated flavors. Winemaking Notes We harvested a majority of the grapes for our Apothic Crush at night in cool temperatures to preserve the character of the fruit. The Pinot Noir was cold soaked for up to two days, then fermented between 80° to 85°F. The other varieties were fermented between 86° to 90° F. To create a silky mouthfeel and toasted caramel characteristics, we aged the blend on a mixture of French and American oak to add soft notes of vanilla, cocoa and caramel.

Franciscan Monterey County Sauvignon Blanc V23 750ML

Sourced from some of California’s finest vineyards, our Franciscan Sauvignon Blanc is filled with notes of with grapefruit, green apple & lemon zest. Crisp and refreshing, it pairs perfectly with Baja fish tacos and seasonal salads.

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