Clos du Bois
About Clos du Bois
In 1974, Frank Woods founded Clos du Bois with a vision of blending the French winemaking techniques with the best California grapes to craft balanced, approachable wines. Year after year, our wines have been recognized by both wine critics and wine enthusiasts alike. From our California Collection to the Proprietary Wine Collection, Clos du Bois wines showcase 45+ years of winemaking tradition and expertise.
Clos du Baked Brie
1 Brie Wheel (8 oz.)
Raw Almonds, sliced
1 cup marmalade
Apple slices & sliced bread
1. Place brie on baking safe dish and generously spread marmalade over the cheese.
2. Sprinkle almonds on top.
3. Cover with foil and bake at 375 degrees for 15 minutes, until the cheese melts and the marmalade caramelizes.
Enjoy with sliced apples, cheese, and Clos Chardonnay.