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J Vineyards Russian River Valley Pinot Noir V21 750ML

92

pts

J Vineyards Russian River Valley Pinot Noir V21 750ML

Crafted from up to 100 individual small lots, the appealing 2021 Russian River Valley Pinot Noir captures the classic characteristics of this renowned variety and region. Deeply layered and velvet-smooth, offering notes of perfectly ripe blackberry, black cherry, dark plum and cranberry that blend with hints of toast, spice, lavender and rose. Rich oak sweetness characteristics feature on the midpalate, while soft tannins add intriguing texture. Bright and refreshing on the finish.

Clos du Bois Pinot Noir V22 750ML

Our 2022 Clos du Bois Pinot Noir is an elegant red wine with a silky mouthfeel from California. Showing garnet red in the glass, our Pinot Noir opens with aromas of wild strawberry, Bing cherry and a hint of caramel. Layers of raspberry and cherry cola are touched by notes of vanilla and toasty oak on the palate.

Columbia Red Mountain Malbec V20 750ML

Our 2020 Red Mountain Malbec is a dry, full-bodied wine with a powerful presence. A dark purple hue shows in the glass, leading to bouquets of violets and sweet spice. Rich layers of black cherry, plum and raspberry meld together, filling the palate with a depth of decadent berries and dusts of brown sugar. The tannins are beautifully textured through the long finish.

Edna Valley Vineyard Pinot Grigio V22 750ML

Our Edna Valley Vineyard California 2022 Pinot Grigio is a bright, sunny wine perfect for summer. Aromas of honeysuckle and lime blossom lift from the glass, leading to juicy layers of sliced white peach and pear. The stone fruit notes lead to a refreshing, crisp finish. Harvest Notes Our Pinot Grigio is made from 72% of grapes from California's Central Coast and 28% from the Central Valley. The 2022 growing season was mild, starting with rainfall that quenched the soil. In September, warmer temperatures hastened harvest, which began two weeks sooner. Overall, harvest 2022 yielded slightly less quantities of fruit with optimal color and flavor concentration. Winemaking Notes After harvesting, the grapes were immediately pressed to extract the juice without pulling any color from the skins. The free-run juice was then fermented and aged in 100% stainless steel tanks at very cool temperatures. To create the most fruit-forward expression of the grapes, we allowed the yeast more time to convert the sugar into alcohol.

Dark Horse Cabernet Sauvignon V22 750ML

The 2022 Dark Horse Cabernet Sauvignon is a bold, well-structured red wine. A bouquet of dark berry, freshly ground coffee and dried herb notes bound from the glass, then carry through to the palate. Undercurrents of cola, shaved dark chocolate and a dust of cinnamon add rich complexity that carries through to a strong finish.

William Hill Napa Valley Chardonnay V21 750ML

The William Hill Estate Winery 2021 Napa Valley Chardonnay is an elegant expression of California's acclaimed winegrowing region. Aromas of toasted caramel and warm brioche radiate from the glass. The mouthfeel is luscious and creamy, revealing layers of apple, pear and vanilla with a dollop of lemon custard. Notes of lemon zest brighten the long, crisp finish.

William Hill Merlot V21 750ML

Our California Merlot is a juicy and complex wine, featuring aromas of ripe plum, blackberry and Tahitian vanilla. The plush, full-bodied palate offers notes black cherry and wild blueberry with a hint of spice on the lingering finish.

94

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Jayson by Pahlmeyer Red V21 750ML

The 2021 Jayson Red Wine is rich and fleshy, with our mountain-grown Merlot at its core. Expressive aromas of crushed black cherry, mushroom, and leather lead to a ripe, focused palate of black cherry and black currant laced with mocha and toasty spice. The mid-palate is mouth-filling and plush with caressing polished tannins that guide the interlaid flavors long through a pure, persistent finish. – Katie Vogt

Apothic Dark V21 750ML

Bold, daring and velvety smooth, our 2021 Apothic Dark offers an unforgettable taste of the darkest of fruits. Notes of blueberry, blackberry and plum are accented by dark chocolate and spice on the rich, plush palate. Hints of coffee and mocha help round out the wine’s full body and long, lingering finish. Viticulture Notes We selected the majority of the grapes for Apothic Dark from Lodi in California’s Delta region. California’s 2021 growing season was cool and mild, with a heat spell in August that resulted in an earlier than average harvest. Wines from this vintage showcase vibrant acidity and concentrated flavors. Winemaking Notes We harvested a majority of the grapes for the Apothic Dark at night in cool temperatures to preserve the character of the fruit, then we fermented the varieties between 88° to 90°F. The blend, primarily Petite Sirah and Teroldego with other dark-skinned varieties in support, was crafted to showcase a silky mouthfeel with hints of dark chocolate and spice.

William Hill Sauvignon Blanc V22 750ML

Our 2022 William Hill Estate California Sauvignon Blanc is a crisp, fruit-forward wine with refreshing tropical notes. Lively aromas of grapefruit, lime and just a hint of gooseberry rise from the glass. The palate echoes the nose with zesty fruit characteristics followed by a lovely touch of minerality. Our Sauvignon Blanc is completely unoaked, which finishes bright with natural acidity and leaves the palate refreshed.

Apothic Inferno V20 750ML

2020 Apothic Inferno is a Red Wine with a Whiskey Soul. Aging some of this Zinfandel-and-Merlot-led blend in whiskey barrels adds intriguing dimensions of maple and spice to Inferno’s dark, velvety-smooth layers of dried blackberries, black plum and cherry. Plush and rich on the mouth, well-integrated tannins add texture and structure while hints of toasty vanilla and cocoa linger on the long, warm finish. Viticulture Notes We sourced fruit for our bold Inferno blend primarily from California, mainly from Lodi and the Central Valley, with a portion of the blend grown in Washington’s Horse Heaven Hills and Columbia Valley regions. California’s 2020 vintage experienced a cool, mild growing season with a heat spell in August that resulted in early ripening. In Washington, typically low rainfall and moderate temperatures yielded fruit with the vibrant acidity and layered structure that the state is known for producing. Overall, vintage 2020 grapes show concentrated, mature flavor development and incredible structure. Winemaking Notes Grapes for Apothic Inferno were harvested and de-stemmed, then fermented for an average of four to six days in a combination of cone-sweep and upright tanks. The wine is then oak aged for three to six months, then aged an additional 60+ days in whiskey barrels, giving Apothic Inferno its unique flavor profile.

Columbia Valley Syrah V20 750ML

Our 2020 Syrah is a dark, brooding, Rhône-style wine that shows deep, iridescent purple in the glass, a signature characteristic of a Washington-grown Syrah. Aromas of violet, black plum and anise rise from the glass. The palate bursts with bouquets of black currant, blackberry and dark plum with hints of truffle and brown sugar. Textured tannins add complexity to the palate along with notes of cedar and green peppercorn. The finish lingers with a surprise kiss of strawberry at the end.

Columbia Red Willow Syrah V19 750ML

Our 2019 Red Willow Vineyard Syrah is a refined, fruit-driven wine underscored by savory notes. Showing deep ruby in the glass, this Syrah opens with aromas of toasted marshmallow, whipped espresso and black cherry. A plush mouthfeel reveals layers of black plum with notes of licorice and black olive tapenade. The finish is long and luscious with generous notes of black plum and a dash of spice. Red Willow Syrah is perfect for sinking into a cozy chair and reading a book.

Columbia LX2 Cabernet Sauvignon V19 750ML

Our 2019 LXII Cabernet Sauvignon is the pinnacle of our portfolio. Crafted from what our winemaking team agreed was the best fruit, the LXII is a true exclusive with only 110 cases made. The grapes were hand harvested from the Red Mountain and Wahluke Slope AVAs and aged in new French oak for 19 months with 25% of the blend double-oaked. Highly structured with added dimension from the double-oak, LXII is worthy of waiting for a special occasion and can be cellared for 5-15 years. Winemaking Notes Starting in the vineyards, we selected the best lots, then barrels and finally, blends. Open top fermentation occurred at 85°F to 90°F with pump overs and punch downs to extract color and flavor. Malolactic fermentation softened the acid level and created a complex mouthfeel. We aged LXII in 70 gallon barrels for 19 months with 100% new French oak.

Edna Valley Winemaker Series Pinot Noir V20 750ML

We sourced our 2020 Winemaker Series Pinot Noir from the Rancho Real Vineyard in Santa Maria Valley, which imparts robust characteristics to this wine. A beautiful garnet color shows in the glass, revealing aromas of wild raspberry and plum with underlying notes of mushroom and forest floor. The aromas echo through the palate with earthy underlying notes subtly lifting the dark fruit notes. Silky tannins deliver rich layers of baked dark cherry and plum with a dash of nutmeg. Hints of baked fruit reminiscent of a bubbling baked pie creates a decadent finish.

Edna Valley V Series Red Blend V21 750ML

Our 2021 Red V blend is an approachable, easy-to-enjoy symphony of some of the five best grape varieties from the Central Coast that shows ruby in the glass. Scents of dried fig, black cherry and licorice follow through on the palate with accents of cranberry and white pepper. The tannins are polished and deliciously chewy with a layer of cherry preserves staying persistent on the finish.

Barefoot Merlot 750ML

Barefoot Cellars Merlot is a luscious wine with alluring flavors of boysenberry and split cherries followed by hints of silky chocolate for a decadent finish

J California Cuvée 750ML

The vibrant and approachable California Cuvée opens with a pop of tart pineapple and orange blossom on the wonderfully aromatic nose. The palate is lively and rich with layered notes of Asian pear and honeysuckle, overlaying hints of fresh mandarin peel and marzipan before a crisp, focused finish.

Apothic Pinot Noir V22 750ML

A flavorful Pinot Noir with rich, smooth layers of dark fruit character and an intriguingly lighter-bodied style. Apothic Pinot Noir offers notes of ripe raspberry and black cherry, with a touch of caramel and vanilla from the oak. Long and lingering on the finish, this is a bright red wine with endless possibilities. It’s a perfect pairing for an interesting night in with friends or perhaps to savor alongside a date night dinner. Viticulture Notes: We selected the majority of the grapes for Apothic Pinot Noir from the unique Lodi-Delta region in California. With its cool evenings and warm days, Lodi is known as a producer of fragrant, concentrated, and silky textured fruit. California’s 2022 growing season was cool and mild, with a heat spell in August that resulted in an earlier than average harvest. Wines from this vintage showcase vibrant acidity and concentrated flavors. Winemaking Notes: We selected Pinot Noir grapes from Lodi for their rich, ripe fruit characteristics and soft, approachable tannins. Syrah complements the dark cherry flavors with soft blueberry notes. A hint of Grenache adds intensity to the fruit expression, while the unique Graciano variety was blended in to brighten the acidity and add notes of red currant. The grapes were destemmed, lightly crushed and cold soaked overnight to encourage extraction of the fruit’s intriguing color and structure.

91

pts

Orin Swift Papillon 750ML 2021

It's rare to find a wine from the Napa Valley composed of all five Bordeaux-style varietals, but for many years, that has been Papillon's focus. The raw strength and prestige of Cabernet Sauvignon buttressed by the opulence of Merlot, the spiciness of Cabernet Franc, the depth of Malbec and the sheer unctuousness of Petit Verdot come together seamlessly. The 2021 Papillon is sourced from Napa Valley growers we've worked with for decades-Stagecoach Vineyard, Indian Joe, Morisoli Vineyard and even a touch from the Monte Rosso Vineyard over on Moon Mountain, just to name a few. Our good friend and fellow winemaker, Greg Gorman, photographed the label. The 2021 Papillon fills the glass with an unmistakable dark crimson, a flash of neon purple and a ruby rim. Tears move glacially and the wine opens with aromatics of boysenberry jam, violets, chocolate covered blueberry and hints of Cara Cara rind, graphite and brioche. The entry and mid-palate are bright throughout with considerable weight-tones of cassis, blackberry and baking spices flourish. Enveloping texture, chalky, drying tannins and an enduring finish bows out the wine.

William Hill North Coast Chardonnay V22 750ML

Clos du Bois Pinot Noir V22 750ML

Our 2022 Clos du Bois Pinot Noir is an elegant red wine with a silky mouthfeel from California. Showing garnet red in the glass, our Pinot Noir opens with aromas of wild strawberry, Bing cherry and a hint of caramel. Layers of raspberry and cherry cola are touched by notes of vanilla and toasty oak on the palate.

Whitehaven Windward Sauvignon Blanc V22 750ML

91

pts

Whitehaven Windward Sauvignon Blanc V22 750ML

Our top expression of Sauvignon Blanc, Windward delivers wonderful aromatic intensity, a generous, layered taste profile and classic Marlborough style. Aromas of white peach, kiwi and lemongrass carry through to the silky palate, blending seamlessly with hints of passion fruit, citrus and crushed fresh green herbs. An attractive mineral backbone and suggestions of sea spray add appealing texture, finishing long and bright. This memorable, food-friendly Sauvignon Blanc can be paired with creamy cheeses, green salads, fresh seafood or grilled chicken. VITICULTURE NOTES Grown in four exclusive vineyard sites across Marlborough, 55% from three sub-regions within the Wairau Valley (22% Renwick, 22% Spring Creek, 11% Lower Wairau) and 45% from two separate blocks of a single vineyard in Awatere Valley. The 2022 growing season was cool and long, offering optimal conditions for ripening while preserving excellent acidity. A wet winter gave soils ample water resources for the season ahead. Spring arrived with ideal conditions, giving us wonderful fruit set and healthy yields. Summer was dry and lengthy, allowing fruit to hang on the vines while ripening slowly. Grapes were harvested later than usual, delivering fruit with flavor maturity and concentration while retaining pure fruit expression. WINEMAKING NOTES Windward Sauvignon Blanc is a blend of our five best lots of Sauvignon Blanc from the 2022 vintage. Both in the vineyards and in our cellar, these standout blocks stood out above the rest for their aromatic intensity, layered flavor development and incredible structure. Sauvignon Blanc grapes were harvested in cool conditions, then pressed immediately with minimal skin contact. After cold settling, the clear juice was fermented entirely in stainless steel tanks at very low temperatures with selected yeast strains to preserve inherent varietal characteristics and classic Marlborough flavors. These lots sat on light yeast lees in tank for up to six weeks prior to blending.

Dark Horse Pinot Noir V22 750ML

The 2022 Dark Horse Pinot Noir is a smooth, medium-bodied wine from California. Notes of Bing cherry and raspberry meet aromas of shaved cedar in this bright wine. A polished mouthfeel leads to a lingering finish with a touch of strawberry. Viticulture Notes The 2022 growing season was warmer than normal with average crop yields. Increasing temperatures hastened harvest during August, which produced smaller yields of highly concentrated berries. Winemaking Notes We harvested the grapes for this wine during the cool evening hours. Grapes were then brought to the winery, destemmed, and gently crushed before being fermented at temperatures of between 88°-92°F. This warmer fermentation served to further concentrate flavors and extract intense color from the skins. The wine was aged on oak post fermentation to add complexity and balance.

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