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Top 25 Customer Favorite Wines

12 products

sale price $6.99
Barefoot California Riesling is ‘Refreshingly Sweet’, un-oaked and highly expressive with juicy tree fruit complemented by a rich honey mid-palate, hint of crisp acidity and a bit of vibrancy. Like the other Barefoot varieties, this wine is fruit forward, varietally correct and food friendly.

sale price $20.99
Our Ghost Pines Cabernet Sauvignon opens with aromas of black cherry, chocolate and a hint of spice on the nose. On the palate, nuances of blackberry, ripe plum, black currant and vanilla bean add complexity to this rich, exceptionally smooth Cabernet Sauvignon. Well balanced, with fine tannins and hints of oak featuring on the long finish.
Barefoot Cellars Merlot 750ML
90
pts

sale price $6.99
Barefoot Cellars Merlot is a luscious wine with alluring flavors of boysenberry and split cherries followed by hints of silky chocolate for a decadent finish.

sale price $15.99
The wine opens with aromatic notes of black cherry and dark plum with appealing undertones of clove and vanilla. The velvet-smooth palate adds blackberry, dark fruit and chocolate characteristics, which blend with complex hints of cedar and toasted oak. Fine tannins impart texture and length on the finish. Enjoy this Cabernet Sauvignon alongside hearty, rich meats, like ribeye steak, roasted lamb, pork chops and grilled gourmet burgers.

sale price $7.99
André Brut is a classic Brut California Champagne. The word Brut lets you know this is one of the driest tasting Champagnes — meaning it's not as sweet. Our André Brut sparkles with a medium to dry blend of white wine grapes. It tastes as bright as the California sunshine where it's grown, with fruity notes of green apples, juicy pears and sweet lemons.

sale price $14.99
Our Edna Valley 2020 Buttery Chardonnay is a bright and creamy expression of California’s Central Coast. Aromas of pineapple, tangerine and buttered toast open in the glass. The fruit presents on the palate in bright layers of Meyer lemon, white peach and guava. A silky mouthfeel leads to a spicy caramel-tinged finish.

sale price $19.99
We have incorporated some of the best regions in France, drawing upon our network of growers from Rhone, Roussillon, and Bordeaux. Our commitment to quality has enabled us to secure fruit from exceptional old vine blocks in revered sub-appellations. <br><br> <b>Blend</b><br> Grenache, Syrah, and assorted Bordeaux varietals <br><br> <b>Winemaker Notes</b><br> A dominant nose of red raspberries and wild strawberries, which leads into notes of cranberry, cherry, and rhubarb compote. The wine is fresh and lively with bright acidity, smooth texture, and chewy tannins. <br><br> <b>Aging</b><br> Barrel aged 10 months prior to release

sale price $11.99
Prophecy Pinot Noir 2020 is a bright, medium-bodied red wine grown in California. Aromas of red fruit open in the glass with a touch of Tahitian vanilla and toasted coconut. The palate is refreshing with layers of cherry and raspberry underscored by accents of spice. A well-balanced mouthfeel leads to a long, velvety finish

sale price $11.99
The 2021 Apothic Red is a rich Zinfandel-led Red blend with red silky, smooth layers of black cherry, boysenberry and black pepper. Syrah and Merlot add intriguing notes of ripe blueberry and boysenberry, while a mix of other red varieties add dimension and depth with hints of spice. Soft and plush on the palate, the long finish brings vanilla and mocha characteristics, a reflection of the selective oak aging used to enhance and support the wine’s elegant appeal. <br><br> <b>Viticulture Notes</b><br> We selected the majority of the grapes for Apothic Red from the Lodi and Central Valley areas in California. We sourced the Zinfandel from Lodi, a premium producer of intensely concentrated, silky textured fruit. California’s 2021 growing season was cool and mild, excellent conditions for developing mature, layered fruit. A heat spell in August resulted in an earlier than average harvest. Wines from this vintage showcase vibrant acidity and concentrated flavors. <br><br> <b>Winemaking Notes</b><br> Red was our first Apothic release: a daringly bold and original blend of California-grown red grapes that created a phenomenon. Grapes for 2021 Apothic Red were de-stemmed, with a portion selected for whole-cluster fermentation. We fermented the wine for five to seven days in a combination of cone-sweep and upright tanks at a temperature averaging 85-88°F. Across all lots, we exercised meticulous temperature control to maximize the extraction of color and dark fruit notes.

sale price $9.99
Our 2020 Dark Horse Buttery Chardonnay is a decadent, medium-bodied white wine from the sun-drenched Central Valley of California. Rich layers of buttercream and toasted vanilla take the lead on the palate with bright undertones of ripe apple and pineapple. Aromas of lemon curd deliver a sense of richness through to the finish.

sale price $49.99
Being stranded in a desert leaves a lot to be desired — how to get back home, where to find food, water and shelter, and thoughts of survival. For eight years in the early 2010s, Orin Swift Cellars was barred from making any Zinfandel wines. From the grape that started everything OSC, the ‘desert’ gave us an opportunity to explore the diverse range of California’s grape varietals. But, as soon as those eight years were up, we had a plan in place to pay homage to our home. The 2021 Eight Years in the Desert marks the sixth iteration of our return to the world of Zinfandel. <br><br> A deep maroon core with a ruby rim, the 2021 Eight Years in the Desert opens with aromas of wild blackberry, pepper, oatmeal raisin cookie, Sequoia forest floor, bay leaf and spices. The entry is broad and opulent with a mid-palate of brambly raspberry, black cherry, ripe blueberry and a hint of cacao. The wine has superb length through the finish with ripe tannins and a close of sweet oak.

sale price $11.99
Our 2020 Chateau Souverain Chardonnay is a lightly oaked, full-bodied wine from California. Our Chardonnay opens with aromas of light honeysuckle, baked apple and freshly baked brioche. The palate offers layers of pear and lemon curd. The silky mouthfeel finishes with just a hint of crisp apple on the lengthy finish. <br><br> <b>Viticulture Notes:</b><br> California’s 2020 vintage experienced a cool, mild growing season with an accelerated heat spell in August, resulting in early ripening. Vintage 2020 in California shows vibrant acidity and concentrated flavor characteristics. <br><br> <b>Winemaking Notes:</b><br> After harvest, the fruit was gently pressed and allowed to settle before being racked to fermenters. The juice was slowly fermented at cool temperature and after fermentation it was left on lees which were stirred up to four times a month through January. This helps to build richness and achieve the smooth mouthfeel that is the hallmark of the Chateau Souverain style.
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