$19.99
Da Vinci Chianti Riserva is a deep purple hue, opening with aromas of ripe plum and red fruit with hints of vanilla and cinnamon. On the palate, this medium-bodied wine perfectly balances rich notes of black cherry, espresso and anise alongside soft tannins that linger on the finish. Our Chianti Riserva is an elegant companion to meals, pairing especially well with pasta and meat dishes.
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Allegrini La Grola Veneto IGT V15 750ML
92
pts

$32.99
The 2015 La Grola IGT is a deep ruby red with an expansive, alluring bouquet and elegant, harmonious palate. Fruit notes of ripe plum and wild berries blend with hints of coffee, backed by firm tannins. Full-bodied and intense while maintaining its finesse, the wine is made from Corvina Veronese and Oseleta grapes grown on terraces. The high plant density and the resulting low yields add to the wine’s unique concentration. Aging potential is 10-15 years.
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$19.99
Refreshingly sweet and fruity blend with hints of zesty oranges, juicy grapefruits and tangy lemons.
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$19.99
Over the course of six generations, the Allegrini family has established themselves as one of the benchmark producers of the Valpolicella region. Allegrini's Palazzo della Torre is one of their most famous and accessible wines, with 30% of the blend made in the appassimento style. Palazzo della Torre is a velvety, well-balanced red blend, offering mature, concentrated notes of dark fruit layered with hints of spice on the rich, full-bodied palate. Sophisticated and elegantly structured with soft tannins, Palazzo della Torre’s spicy vanilla, black pepper, cloves and cinnamon characteristics are contrasted with notes of black cherry, plum and dried fruit. Valpolicella escaped the difficulties faced in other Italian regions during the the 2017 vintage. Rainfall was lower than average, but within an acceptable norm. The season was dry and breezy and large diurnal swings ensured that the grapes came in healthy.
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$14.99
Our Edna Valley Vineyard Central Coast Pinot Noir is deliciously rich on the palate while delivering a light-body that is true to the varietal. Layers of blackberry compote and black cherry meld with a touch of tart cranberry for a vibrant acidity. The silky mouthfeel leads to a lasting finish. Serve this versatile, food-friendly wine with herb-encrusted salmon, roast lamb or wild mushroom galette.
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$24.99
This wine delivers an abundance of bold red and dark fruit character. Notes of black raspberry, black cherry and dried fruit combine with touches of clove, cedar and cocoa. Alluring, plush mouthfeel and lasting finish.
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$24.99
$19.99
The 2017 Bear Flag Zinfandel leads with aromas of freshly baked blueberry pie. Layers of dark, dense fruit evokes bubbly blueberries while toasted oak and vanilla notes deliver hints of flaky crust. A dash of spice subtly accents the plush, lingering mouthfeel. In 2017, fruit was sourced from select, premier vineyards within Sonoma County. When blended, each terroir adds a unique layer of flavor and creates a memorable style. In 2017, record winter rainfall replenished the soil followed by a temperate spring and bud break came as expected. In September, impressive heat hastened harvest, but subsequent cool weather restored maturation to a more gradual pace. The resulting clusters had a typical mix of large plump berries (containing juicy berry highlights and youthful tannins), tiny bead-sized berries (vibrant acidity) and ultra- ripe, shriveled berries (intense syrupy, candied hints).
Bridlewood Happy Canyon Cabernet Sauvignon V15 750ML
NEW

$69.99
Our 2015 Bridlewood Happy Canyon Cabernet Sauvignon is a rich and luxurious red wine. Complex layers of blackberry are framed by notes of bay leaf and nutmeg, making our full-bodied Happy Canyon Cabernet a decadent experience for the palate. The firm yet supple tannins and long, weighty finish define the elegance that makes this Cabernet a memorable wine now and with further aging.
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$129.99
Mercury Head is our physical manifestation of history, land and art in a bottle of wine. Each dime has lived through at least 76 years of history while winemaking in the Napa Valley has existed longer. This wine brings those together in a unique way—a synthesis à la Orin Swift. We are extremely fortunate and lucky to have access to vineyards of excellent pedigree . This vintage of Mercury Head is comprised of Cabernet Sauvignon from the Stagecoach, Emerson Day and Morisoli vineyards with a small percentage from the historic Monte Rosso vineyard overlooking Sonoma Valley that was too good to leave out. Together, they combine to create a wine of intensity , nuance and complexity , worthy of our flagship wine. WINEMAKER’S NOTES: The upfront aromatics of the wine transports one to the Cabernet Sauvignon vineyards listed above during harvest; notes of ripe and crunchy blackcurrant means it’s almost time to pick. The nose of the 2019 Mercury Head has a concentrated dose of that aroma along with some redcurrant, fresh thyme, sandalwood and garrigue. Profound, yet classic, the palate expresses blackberry and raspberry preserves, a touch of rhubarb and toffee with some black tea and licorice accents . A final hint of chocolate covered espresso bean and ultra-soft tannins frames the extensive finish.
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$12.99
Balanced and approachable, our Multi-Appellation Pinot Noir offers a polished, fruit-driven sip. The medium-bodied palate offers expressive mixed berry characteristics and a touch of sweet toasted oak reminiscent of crème brûlée. Notes of ripe blackberry, blueberry, red berry and dark cherry are seamlessly layered with hints of fresh earth and cardamom before a smooth finish. Enjoy this flavorful wine with grilled salmon with cranberry-wild rice pilaf or grilled pork ribs with a sweet barbeque sauce.
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$26.99
Our 2018 Russian River Valley Pinot Noir is a delightfully approachable wine. Aromas of crushed dried violet, dark berries and mocha greet the nose. Textured layers of black cherry and black raspberries meld together with notes of oak and vanilla. The silky palate leads to a lingering, vibrant finish.
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$9.99
Our 2018 Chateau Souverain Merlot opens with dark red fruit aromas reminiscent of black cherry and plum. On the palate, notes of fresh blueberries are complemented by dashes of spice and shaved baking chocolate. The wine finishes with soft acidity and a fruit-driven balance that creates a polished sense of elegance. To extract full color and flavor intensity from the Merlot, we kept the skins on the grapes for 10-14 days. Each lot was then gently pressed into a tank for malolactic fermentation. After carefully assessing the quality of the separate wines, the best lots were judiciously blended to maintain their classic Merlot profile, then aged on French and American oak before final blending.
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$9.99
Our 2018 Chateau Souverain Cabernet Sauvignon shows a deep plum color in the glass and offers intense aromas of toasted vanilla, mocha and subtle spice. Elegant layers of blackberry and ripe cherry are complemented by balanced acidity and smooth tannins, leading into a juicy, lasting finish.
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$10.99
Prophecy Pinot Noir 2019 is a bright, medium-bodied red wine grown in California. Aromas of red fruit open in the glass with a touch of Tahitian vanilla and toasted coconut. The palate is refreshing with layers of cherry and raspberry underscored by accents of spice. A well-balanced mouthfeel leads to a long, velvety finish.
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$11.99
Our Las Rocas 2018 Garnacha is a full-bodied, fruit-forward red wine from Spain. A deep garnet color shows in the glass with aromas of dark berry. Layers of black raspberry, black cherry and plum create a richness brightened by accents of wild strawberry. Subtle notes of oak-driven vanilla carry through the finish, creating a beautiful balance and lengthy finish.
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$13.99
The 2018 Edna Valley Central Coast Cabernet Sauvignon reveals layers of blackberry and dark cherry that meet hints of black tea and spice. On the nose, aromas of ripe boysenberry and vanilla emerge from the glass. The smokiness of grilled portobello mushrooms, steak and braised beef pair well with the balanced acidity and structured tannins of our Cabernet Sauvignon. NOTES FROM THE WINEMAKER: We source our Cabernet grapes from the Central Coast for their deeply concentrated flavor, dark characteristics and distinct acidity. During the 2018 growing season, spring temperatures were particularly cool until summer hot spells arrived, sending the growing season into high activity. Despite the warm temperatures, harvest began 10 days later than in recent years. Rain in early October had no effect on the grapes. The 2018 harvest produced higher-than-usual yields of exceptional fruit with deep color and concentration. After an early morning harvest, the grapes fermented rapidly in the winery with three daily pump-overs to extract color and flavor. Once fermented to dry, we pressed the must and completed malolactic fermentation on French oak to impart a soft, round mouthfeel. Each lot was tasted daily during fermentation and specifically selected to craft this layered wine.
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$10.99
This wine has dark fruit aroma and flavor of blueberry, blackberry and black cherry with hints or dark chocolate. The fruit is complimented with notes of coffee and mocha that help round out this full body, long finishing wine.
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$4.99
Barefoot Cabernet Sauvignon positively bursts with bold, round layers of raspberry and blackberry jam then finishes with notes of currant and smooth vanilla.
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$14.99
A flavorful ode to the great Zinfandel that Dry Creek Valley has produced for decades. Rancho Zabaco Heritage Vines Zinfandel bursts with deep, juicy notes of boysenberry, plum and Bing cherry, layered with oaky hints of caramel, vanilla and black pepper. The rich mouthfeel offers seamlessly smooth textures that lead to a lasting finish.
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$59.99
This intense and concentrated wine is loaded with fruit, florals and spice, each sip revealing a bit more. Big and smooth, fruity notes of black raspberry and blueberry mix with subtle flavors of licorice, brown sugar and a touch of toasted cedar. Share this wine with your really good friends.
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$19.99
The 2017 Ghost Pines Red Blend showcases the depth and ripeness of fruit grown in Sonoma, Napa and Lake Counties. A deep magenta hue in the glass, aromas of fragrant raspberries and blackberries on the nose meld with layered notes of leather, sweet spice and cocoa on the medium-bodied palate. A touch of oak and soft tannins give structure to the mouth, finishing with a long, smooth flourish.
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$41.99
Sourced from some of the very best vineyards in Sonoma Valley including Rancho Salina, Barricia, and Bedrock vineyards. A "No wimpy Merlot" with rich scents of black cherry, plum, vanilla, and dark chocolate. A very well-rounded wine with accentuated balanced flavors of plum, vanilla and cherry-spice. Mature, yet yielding, tannins lend a long and lingering finish.
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$49.99
$34.99
The 2015 Rancho Salina is deep garnet in color with intense black fruit aromas with just a hint of vanilla. It's one of the most aromatic wines of our Designates. Complex, full, round and layered texture, it coats the palate with bold baking spices, cassis, and black plum. While this wine is enjoyable now, it's built to last into the next decade.

$39.99
Our Edna Valley Pinot Noir is boldly elegant with rich aromas of red fruit and just a hint of vanilla. On the palate, the flavor of cherry cola is accented with subtle herbal notes of licorice and herbs with a long luxurious finish.
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