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    The Trolley Car

    Recipe

    The Trolley Car

    • ¾ cup prepared basil pesto
    • 1 package Crackers with Roasted Garlic & Herbs
    • 1 ½ pounds Sonoma Jack cheese, sliced thin
    • ¼ cup balsamic vinegar
    • 6 plum tomatoes, sliced thin
    • 1 small red onion, sliced thin
    Spread a small amount of pesto on each Crackers with Roasted Garlic & Herbs. Drizzle balsamic vinegar over cheese and let marinate 10 minutes. Top each cracker with a slice of cheese, tomato and red onion.

    Wine Pairing: Gallo Family Vineyards Sonoma Pinot Noir
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