- Your Thanksgiving Table0
- Wine & Cheese0
- Brunch3
- Halloween Treats5
-
Appetizers & Salads
- Butternut Squash and Portobello Mushroom Bruschetta
- Bruschetta and Toppings
- Beef Tenderloin Crostini with Thyme Aioli
- Grilled Brocollini and Ricotta on Bruschetta
- Contemporary Deviled Eggs
- Chicken Salad in Endive
- Bleu Cheese Mousse with Red Grapes and Walnuts
- The Trolley Car
- Bruschetta with Portobellos
- Asiago Cheese with Roasted Red Pepper Olive Oil, and Basil
- Fabulous Feta and Artichoke Spread
- The French Connection
- The Greek Island
- Mediterranean Masterpiece
- Portabello & Gruyere Canapes
- Phyllo Chicken Triangles
- Bruschetta Margherita
- Prosciutto & Mozzarella Bruschetta
- Curried Mushroom Dumplings
- Chicken and Ham Choi Bao
- Summer Salad
- Pear, Parmigiano, and Pine Nut Salad
- Salad of Bitter Greens & Oranges
- Italian Bread Salad with Lemon Pepper Shrimp
- Mediterranean Salad
- Pasta16
- Chicken12
-
Beef21
- Red Wine Pot Roast with Porcini Mushrooms
- Barefoot Corned Beef and Cabbage
- Beef Stew
- Chargrilled Skirt Steak
- Napa Valley Burger
- Cheese Burger with Vidalia Onions
- Grilled Hot Dogs with Mango Chutney and Red Onion Relish
- Barbecued Sirloin Steak with Confit Garlic Butter
- Bush Steak with Wasabi Mashed Potatoes
- Sirloin Steak Kabobs
- The Wellington
-
Seafood17
- Grouper with Horseradish Sauce
- Ginger-Honey Amberjack
- Broiled Fish & Vegetables
- Snapper Boca Chica
- Grilled Mahi-mahi with Mango-Maize Salsa
- BBQ Lemon Pepper Salmon with Parsley, Lime & Caper Dressing
- Grilled Squid with Lemon Pepper and Herb Salad
- Grilled Lemon Halibut
- Tasmanian Shrimp with Red Chilies
- Pork3
- Dessert10
Mediterranean Masterpiece
Recipe
- 1/2 cup cream cheese
- 3/4 cup chopped spinach leaves
- 4 ounces Feta cheese
- 1/4 cup chopped Greek olives
- 1/4 cup roasted red pepper (from jar)
- 1 package Crackers
- with Cracked Pepper
Spread softened cream cheese on Crackers with Cracked Pepper. Top with chopped, fresh spinach leaves; crumbled \r Feta cheese; and chopped Greek olives and chopped roasted red peppers. Place on cookie sheet. Broil 2 minutes or until Feta cheese is softened.
Wine Pairing: MacMurray Ranch Central Coast Pinot Noir
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